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Sat, May 18


Wilson Park


Feast Mode ON!



May 18, 2024, 4:00 PM – 9:00 PM

Wilson Park , 94 Union Street. Mineola, NY 11501


Welcome to the ultimate culinary celebration, Mineola Foodie Festival! Immerse yourself in a gastronomic adventure where local and international flavors collide in a feast for the senses. Experience the vibrant tapestry of  food trucks, artisanal vendors, and renowned chefs showcasing their culinary masterpieces. 

Mouthwatering Street Eats. Gourmet Delights. Artisnal Beer & Wine. Music. And Much More. 

📍Mineola Foodie Fest at Wilson Park 

94 Union Street. Mineola, NY 11501 (Entrance on the left) 

Saturday May, 18th (Rain Date: June 1st)

4:00pm - 9:00pm 

Vendor Rules & Regulations: 

  1. Permits and Licenses: All food and beverage service vendors must possess valid permits and/or licenses required to serve or sell their products at the Mineola Foodie Festival.  Vendors are responsible for obtaining and maintaining their own permits and licenses in compliance with the regulations of Nassau County Department of Health.  Beer and wine service vendors must also be in compliance with New York State Liquor Authority (NY SLA).   Additional information can be found here:  Nassau County Dept of Health 
  2. Load-In and Set-Up: Vendor load-in begins promptly at 1:15 PM on festival days.  Vendors must ensure that their setup is completed, and their booths are ready at least 15 minutes before the festival opens to the public. 
  3. Load-Out: Load-out for vendors starts at 9:15 PM at the end of the festival day.  Vendors must promptly dismantle their booths and clear the festival space in an orderly manner.  
  4. Cleanliness and Maintenance: Vendors are required to maintain a clean and hygienic environment within their booths throughout the festival hours.  At the end of the festival day, vendors must leave their assigned space clean and free of any debris, products, or trash.   
  5. Compliance with Health Regulations: All vendors must comply with the health and sanitation regulations set forth by the NYS and Nassau County Department of Health.  Food vendors must ensure proper food handling, storage, and disposal practices to maintain public health standards. 
  6. Sales and Transactions: Vendors are responsible for handling their own sales transactions and providing necessary equipment such as cash registers, card readers, etc.  All sales transactions must comply with applicable laws and regulations. 
  7. Safety and Security: Vendors are responsible for the safety and security of their products, equipment, and personal belongings. 

Vendor Registration Instructions:

  1. Select Your Space Requirement Below
  2. Click The Check Out Button to Continue to Registration
  3. Complete Your Vendor Registration
  4. Complete Your Vendor Payment


  • Food Truck Space

    Food Truck Space: Includes (2) Parking Spots. Food Trucks are encouraged to use the additional parking space to provide a small seating area. seating area is not required, but recommended.

    +$2.75 service fee
    Sale ended



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